“- TASTE NOTE: Cherry red and shiny, co purple hues. Well covered. The nose expresses aromas of berries (blackberry, raspberry) and floral tones with a hint of licorice. Very aromatic. The palate is broad and powerful, fleshy; step well balanced with fruity sensation. Nice finish, with a soft...”read
TASTING NOTES OF 2016 Muga Rosado: - View: pale salmon. Sparkly. - Nose: Fresh aromas of peach on a background of exotic fruits (kiwi, pineapple, passion fruit). - Mouth: cheerful, with good acidity, soft and kind. APPELLATION: Rioja. VINEYARD: Bodegas...
“VARIEDADESGarnacha 60%, 30% and Tempranillo Viura 10% .GEOLOGÍA Y SUELOArcillo aluvial.ELABORACIÓNTras Calcáraeo and 12 hours of maceration, wine fermented for 20/25 days in small wooden tanks of about 2,000 liters to 18ºC. After two months in wooden tanks it is stabilized by cold, filtered and...”read
TASTING NOTES OF 2016 Muga Blanco Fermentado en Barrica: - View: yellow very clear and very new gold also on the edge straw. - Nose: a perfume of fresh and intense aromas of field flowers, spring aromas of a flower-covered meadow, and white fruits such...
“TASTING NOTES OF 2016 Muga Blanc Fermentado en Barrica: 2016 Muga Blanc Fermentado en Barrica
- View: straw yellow ,, bright golden highlights. Elegant dense tears.
- Nose: aromatic amplitude, especially white fruit, citrus, apricots, white flower and memories of fresh grass, wood aging notes...”read
TASTING NOTES OF 2016 Izadi Larrosa: - View: pale pink. - Nose: aromas of white fruit, pear and apple. - Mouth: fresh, cherries, good acidity and surprising memory. APPELLATION: Rioja. VINEYARD: Bodegas Izadi GRAPES: Grenache and Tempranillo. WINE PAIRING:...
“limited edition pink wine 100% Grenache from old vines of the highest vineyards in the D. O. Ca. Rioja. Fresh and elegant. VINEYARD: old vines planted in height. VARIETY: 100% Garnacha. PREPARATION: Slight pressing and fementación in stainless steel. TASTING NOTES: pale pink. Aromas of white...”read
TASTING NOTES OF 2016 Barón de Ley White: - View: pale yellow, greenish tones. - Nose: fresh, aromas of fresh and acidic fruits, vegetables memories, sage and mint, very nice. - Mouth: an impressive entrance, a pleasant feeling of freshness and acidity,...
“- Mainly vinified from Viura grapes Malvasia small proportion, the Barón de Ley White is characterized by a complex aroma, dominated by intense fruit flavors with hints of aromatic herbs
- A fresh, well-balanced wine for any occasion! Allergens: contains sulfites”read
TASTING NOTES OF 2016 Marqués de Cáceres Blanco: - View: straw yellow, very bright and clean. - Nose: agile and fluid, aromas of white fruit (apricot), grapefruit and freshly cut grass. clear sense of freshness. - Mouth: fresh feeling from the attack...
“- Tasting notes: Particularly expressive. In the glass, remains true to its straw colored steel. The nose reveals very bright citrus and mineral notes that develop with freshness and persistent aromas. Its passage in the mouth is firm, refreshing, exposing the white fruit, grapefruit and a...”read
TASTING NOTES OF 2016 Monopole: - View: pale yellow, greenish hue. - Nose: fresh and fruity floral aroma, green apple, pear and light citrus. - Mouth: lively, soft entry, long fruity aftertaste, perfectly balanced, elegant, fine wine and at the same time...
“- Tasting notes: Soft yellow-green. fresh scent, to spring flowers and fruits like pineapple, apple and pear. On the palate shows a soft entry and fun mix of sensations. With a long and elegant step leaves an aftertaste still present in flowers and fruits.
- ALCOHOL CONTENT: 13º
- TEMPERATURE: 10...”read
TASTING NOTES OF 2016 Marques de Riscal Rosado: - View: intense and bright red raspberry. - Nose: intense, fruity aromas, red fruit, strawberry, raspberry and floral aromas. - Mouth: raspberry, flowers, ripe tannins and a nice finish juicy. APPELLATION:...
“ORIGIN: O.D. Wheel
BODEGA: Marqués de Riscal
Wine made from a fermentation in stainless steel at a controlled temperature between 14 and 16ºC.
Varieties: Garnacha, Viura, Malvasia and Garnacha Blanca
Serving temperature: between 14 and 16 ° C
- View: Color clean and bright salmon
- Nose: Complex and full of fruit nuances: red berries, light aniseed notes and fresh fruit (strawberry, blackberry, raspberry, Granada)
- Taste: we find fresh, fragrant, lively and well balanced
Since 1870, over five generations, the Eguren...”read
TASTING NOTES OF 2016 Barón de Ley Rosado: - View: red strawberry. - Nose: Exuberant fruity notes of cherries, strawberries and raspberries. - Mouth: fruity, elegant and delicate flavor, a subtle acidity and a slight sweetness. APPELLATION: Rioja. VINEYARD:...
“- The 'Barón de Ley Rosé' is a vibrant pink and is made from the pulp of the red tempranillo grape
- Fine fruity, elegant and delicate, he is presented with a very subtle acidity and a fresh, light taste
- Allergens: contains sulfites”read
TASTING NOTES OF 2016 Faustino Rosado: - View: intense and bright pink strawberry. - Nose: powerful, complex and fruity aromas, hints of raspberry and rose petals. - Mouth: fresh, tasty, highlights its acidity in perfect balance with the rest of the flavors....
“Fresh, lively, harmonious and strong! The Faustino Rosado fills the glass with a wonderfully bright cherry red. Its powerful and complex bouquet is wonderfully fruity and has hints of raspberries and rose petals. The Faustino V Rosado presents itself on the palate pleasantly fresh, fruity and...”read
“- a smoky spiciness of wood blends with the fruit of ripe red fruits such as strawberries and raspberries and a hint of red licorice
- On the palate, dense, rich in fruit and youthful
- The sweet tannins leave a pleasant mouthfeel allergens: contains sulfites”read
“- Tasting notes: Bright cherry red and clean. Characteristic aroma of tempranillo from Rioja Alavesa. Intense notes of raspberry with hints of licorice and fennel. Fresh and full in the mouth with very gentle tannins. long, sweet and enveloping finish.
- ALCOHOL CONTENT: 13º
- TEMPERATURE: 12º to...”read
“Fruity & easy! From Tempranillo and Garnacha this exceptionally, fine fruity El Meson Rosé is vinified. The aroma is reminiscent of woodland and strawberries. The taste is dry and fruity. Of maturity ago Rioja rosé to enjoy perfect now.”read
“- Tasting notes: greenish yellow color with intense fruity aromas and floral (tropical fruits, banana, apple, citrus). Wine balanced with wide structure and a long persistence in half-mouth.
- ALCOHOLIC: 13.5 °
- TEMPERATURE: 8 ° to 10 ° C
- PAIRING: soft rice dishes, salads, white meats, cold...”read
TASTING NOTES OF 2016 Ramon Bilbao Rosado: 2016 Ramon Bilbao Rosado - View: pale, clean and bright salmon, presence of a tear. - Nose: citrus notes of melon and grapefruit notes acidic fruit such as strawberry, cherry and herbal and floral touches such...
“ORIGIN: Rioja O.D.
BODEGA: Storage Ramón Bilbao, S. A.
Bleeding is by gravity without automatic pressing grapes Ink enters the tank and macerated for four hours Then the juice is collected by bleeding traditional gravity without mechanical pressing. Followed by the fermentation at...”read
TASTING NOTES OF 2016 El Coto Blanco - View: Pale yellow, green, clean and bright. - Nose: intense, tropical fruit and citrus notes. - Mouth: Round, balanced, good acidity and fruity aromas. APPELLATION: Rioja. VINES: El Coto de Rioja GRAPES: Viura....
“- Tasting notes: In his tasting wine is discovered very fresh. Both the nose and palate. White fruit aromas give way to a mouth with citrus and fresh character.
- ALCOHOLIC: 12
- TEMPERATURE: 8 ° to 11 ° C.
- PAIRING: Act to accompany both shellfish and fish grilled or baked.”read
TASTING NOTES OF 2016 El Coto Rosado: 2016 El Coto Rosado - View: pale pink. - Nose: intense, red fruit, raspberry, strawberry. - Mouth: balanced, good acidity, nice, red fruit, strawberries and red currant. APPELLATION: Rioja. WINERY: El Coto de Rioja....
“ORIGIN: Rioja O.D.
WINERY: El Coto de Rioja. S. A.
Made with a short maceration and fermentation at low temperature.
Varieties: Tempranillo and Garnacha
Graduation: 13. 5th
Serving temperature: between 7 and 8 ° C.
Pairing: salads, appetizers, oriental dishes”read
TASTING NOTES OF 2016 Vivanco Rosado: 2016 Vivanco Rosado - View: vivid pink and bright purple hues. - Nose: aromas of red licorice, raspberries, strawberries, a floral component of roses and violets. - Mouth: Fresh and unctuous, balanced acidity and...
CATA NOTES: 2016 Lz - View: Intense cherry, violet, clean and bright. - Nose: nose clean, defined, frank, medium intensity, red fruit notes, crisp, sparkling, mild lactic acid and spicy notes. - Mouth: fresh, good input, tour agile, light and good acidity,...
“The Telmo Rodriguez LZ undergoes a traditional vinification with a medium long maceration of the grapes. The result is a wine that is particularly striking because of its soft, delicate and fruity character. Sultry and gentle in his nose with plenty of black fruit and a spicy hint. In the...”read