TASTING NOTES OF Von Winning Win Win Riesling 2016: - View: pale yellow. - Nose: aromas of peach and apple. - Mouth: complex, elegant and wild. APPELLATION: Pfalz. VINEYARD: Von Winning GRAPES: 100% Riesling. PREPARATION: wine in large wooden barrels...
TASTING NOTES OF 2017 Markus Pfaffmann Grauburgunder Trocken: - View: clear and radiant yellow. - Nose: soft notes, herbal notes. - Mouth: clear structure, delicate fruit flavors, a stimulating minerality and a lively character. crisp, almost domineering...
“The radiant light yellow this Pinot Gris from the winery Pfaffmann already suggests a fresh vitality, which is very nice confirmed by the slight herbal notes on the nose. The white wine from the Pfalz impressed us continue with its clear structure, delicate fruit aromas, a stimulating minerality...”read
TASTING NOTES Lergenmüller Weisser Burgunder Muschelkalk Trocken 2016: - View: bright gold, green hues. - Nose: nose notes mint, sage and some pome fruit in the background. - Mouth: Complex and elegant body, fruity aromas. APPELLATION: Pfalz. BODEGA:...
“- Cool nose with mint, sage and some pome fruit in the background
- Clear and fine juicy; tight body with strength, spine and fusion; slightly sweet extract; alive with fresh race; has train and voltage; light emerging saltiness on the palate; complex and deep with substance; long finish with...”read
“Very good with pizza. All of my friends were delighted about this wine.
The Rings Sauvignon Blanc Freinsheim Trocken stands out for its pale yellow colour. It has aromas of white flowers. It was light but tasted like blackberries.”read
“I'd like to try it with a carpaccio. Friends, chat, Van Volxem Saar Riesling. Perfect.
The Van Volxem Saar Riesling has a light yellow colour with bright highlights. Clear aroma of grapefruit, lime and lemon. This Van Volxem Saar Riesling is a wine with good acidity.”read
“A wine to be accompanied with "Tapas". We drank a pair of bottles of Deidesheimer Sonneneck Riesling 1954 with my friend.
The usual color, a little bit dark. Aromas of freshly picked lemon from the tree. It seemed sweet to me.”read
“I had it with cod and potatoes. I drank this 1954 with my co-workers.
The Ilbesheimer Weißwein Karl Straub had a dark yellow colour. Fresh scents of white flowers, lemon and green apple. It's a pity that was slightly vinegary.”read
“A Riesling with a very dull colour. Noticeable in this Pfalz lemon and grape fruit aromas. This has a very very long aftertaste.
We had it with Sushi food.
I thought the Forster Langenacker Riesling 70cl would be perfect for a romantic evening.”read
“Has a strong colour. Smells really good, like fresh lemons. Very nice roasted flavours.
We paired it with meat. I would not have drunk it with meat, it was not proper.
I tried it at a dinner with several friends and I really liked it.”read
“The Gimmeldinger Mandelgarten Auslese has a coppery yellow colour . A Mandelgarten with aromas of acacia flower. It felt very fresh in the mouth.
This is a white that combines with Mediterranean seafood.
It is always good to share wine, but this is especial.”read