In Uvinum you will get a wide range in italy red wine with the best prices. For only $11.90 you can buy italy red wine right now, in a 100% secured way and with all facilities , and you'll enjoy the Wine Rosso di Montepulciano in a few days at home like the Poliziano Rosso Di Montepulciano.
TASTING NOTES Campo Alla Sughera Bolgheri Superiore Arnione 2008: - View: violet. - Nose: red berry fruit, spice notes. - Mouth: elegant and balanced with fine and velvety tannins. APPELLATION: Bolgheri Superiore. BODEGA: Campo alla Sughera GRAPES: Cabernet...
“Bolgheri Superiore Arnione Campo alla Sughera.
Grape varieties: Cabernet Sauvignon, Cabernet Franc, Merlot and Petit Verdot.
Intense ruby red, with garnet.
Fine fragrance and large, very complex, highlighting notes of blacks mature fruits (blackberry, plum, cassis), of sweet tobacco...”read
CATA NOTES: 2014 Sassicaia - View: ruby deep and concentrate. - Nose: sweet and ripe red fruits (blueberries, black currant, cassis) and Mediterranean herbs such as laurel, juniper and myrtle. - Mouth: powerful, concentrated, ripe red fruit...
“Tenuta San Guido, in the twenties, a student in Pisa, Mario Incisa della Rocchetta dreamed of creating a classy wine. His ideal, as the aristocracy of the time, it was Bordeaux. So he describes in a letter to the Veronelli 11/06/1974. "... the experiment origin dates back to the years between...”read
TASTING NOTES: - View: 2007 La Spinetta Barolo Campe has a bright maroon - Nose: aromas of red fruits and cocoa powder. - Mouth: Surprising acidity that is well supported by a strong impression of dry extract. This dry, rich Barolo classic but ends...
TASTING NOTES OF 2013 Tenuta San Guido Bolgheri Sassicaia: - View: ruby red, garnet flashes. - Nose: fruity notes of cranberries and currants, Mediterranean spices, chocolate and light leather, with notes of graphite in the background. - Mouth: elegant...
“Sassicaia 2013 is an Italian red wine from Bolgheri Sassicaia D. O. C produced by the winery Tenuta San Guido. Like other wines turned into legend, Sassicaia is the work of a visionary, Mario Incisa della Marquis Rocchetta, who relied on the grounds of the estate Tenuta San Guido to grow cabernet...”read
TASTING NOTES OF 2013 Fontanafredda Coste Rubin Barbaresco: - View: ruby red garnet tones. - Nose: fragrance of ripe plums, blueberries and violets in harmony with hints of licorice, cinnamon and snuff. - Mouth: well structured tannins and intense...
“DESIGNATION OF ORIGIN: Barbaresco DOCG
TIME to taste it: dinner with friends
CONSUMPTION IDEAL: 2015/2018
TEMPERATURE: 16/18 ° C
PAIRING: Red meat, first land
GRAPES: Nebbiolo 100%
OF TANNIC RATING: 7/10”read
TASTING NOTES: - View: Solaia 2008 is very intense cherry red. - Nose: The nose is dense, complex and full of varietal Nariztic and fruity sensations that include hints of cherry, black cherry, ripe red fruit to give a final licorice, roasted coffee...
“The growing season was a little too cold, and the weather was not so good
Spring, and the first vegetation, saw the appearance of extremely adverse meteorological conditions, with abundant and continuous rainfall until the end of May which caused a slowing of plant growth, a slowing which,...”read
TASTING NOTES: - View: 2010 Tignanello has an intense ruby red color. - Nose: Notes of ripe red fruit and jam give way to spice, vanilla and licorice. - Mouth: Well maintained and balanced acidity. Provides flexibility and leads to a long lingering...
“TASTING NOTES OF 2010 Marchesi Antinori Tignanello:
- View: intense ruby red.
- Nose: powerful varietal expression, with extensive notes of red berries, raspberries and licorice.
- Mouth: Wine still very young, firm tannins very bright and finesse, with a balance, acidity and mineral...”read
TASTING NOTES: - View: 2010 Masseto has an intense red color. - Nose: The nose reflects the summer sun is intense, with ripe fruit and jam. - Mouth: The palate is powerful, rich and opulent, sweet and balanced. A wine marked by elegance and freshness....
“Climate and harvest The 2010 growing season will be remembered for being one of the latest in recent years
From budbreak on, in fact, the growth stages were some 10 days behind normal, and that slow pace continued through the harvest
A rainy spring was followed by a hot, dry summer, which favored...”read
TASTING NOTES: - View: Sassicaia 2010 has an intense ruby color, concentrated and deep. - Nose: the elegant aroma is complex with notes of red fruits. Harmoniously integrated classic herbaceous odor, perfumes typically undergrowth or more precisely...
“This is certainly the most famous area of Tuscany and Italy as a whole. The reason for his fame? Its legendary wine, among the most sought after by wine lovers and collectors: THE SASSICAIA !! The history of Tenuta San Guido and Sassicaia starts in 1940, when Mario Incisa della Rocchetta,...”read
TASTING NOTES OF 2011 Giacomo Conterno Barolo Cascina Francia: - View: dark red, purple hues. - Nose: notes of dark fruits such as cherries, blackberries and blueberries. - Mouth: elegant and structured, again with red fruit with acidity and important...
“FARM FRANCE Barolo Giacomo Conterno 2011 As is now well known this vintage replaces Monfortino Barolo that was not produced. Essential, deep, hearty. Roberto Conterno of a Piedmont few words of solid and productive philosophy: good wine only needs maturity, time and decanting. The two Barolo -...”read
TASTING NOTES OF 2011 Il Poggione Brunello Di Montalcino: - View: ruby red, tending to garnet. - Nose: very intense, persistent, with notes of red fruit nose. - Mouth: warm taste, balanced, with velvety tannins. Long aromatic persistence. APPELLATION:...
“The Brunello is the prince of Montalcino wines. It is produced exclusively from Sangiovese grapes, harvested by hand and from vines at least 20 years of age.
After careful fermentation at controlled temperature, the Brunello di Montalcino Tenuta Il Poggione mature in French oak barrels for 36...”read
TASTING NOTES OF 2014 Gaja Sito Moresco Langhe: - View: ruby red. - Nose: exuberant explosion of fruit flavors of red and black berries (blueberries and raspberries) and black cherries; then light herbaceous notes notes and floral notes of violets....
“The Gaja Winery was founded by Giovanni Gaja, great-grandfather of Angelo Gaja, in 1859 and has been owned and operated by four generations of the Gaja family. Is located in the Barbaresco and Barolo districts of Piedmont. In 1994 Gaja purchased its first wine estate in Tuscany, Pieve Santa...”read
TASTING NOTES OF 2014 Tenuta San Guido Guidalberto: - View: intense ruby red. - Nose: notes of berries, strawberries and raspberries, with hints of spices, Mediterranean scrub, coffee - Mouth: powerful and complex, with well-balanced tannins...
“ALCOHOL: Vol. 14, 5%
Bottle: 75 cl.
It is aged for 15 months in French oak barrels, and a small part american. Before being marketed the wine is aged for 3 months in the bottle.
Deep ruby red color and long and persistent aromas. The palate is distinguished by its great structure, excellent...”read
TASTING NOTES OF 2012 Il Poggione Brunello Di Montalcino: - View: bright ruby red. - Nose: Gorgeous aromas of rose petals, black cherry, balsamic elegant, snuff and licorice. - Mouth: acidity, strong minerality, aristocratic thickness and fruit...
TASTING NOTES OF 2014 Montevertine Le Pergole Torte: - View: bright ruby red. - Nose: red fruit, black cherry, cherry and raspberry, violet and delicate spices. - Mouth: rich, deep and alive, balsamic and spicy, elegant, harmonious and vigorous notes....
“Montevertine Le Pergole Torte 2014 Montevertine located in the heart of the Chianti hills, in the town of Radda in Chianti at 425 meters high. The resort was certainly inhabited since the eleventh century. In fact, there are still traces of the original building, definitely a defensive character....”read
TASTING NOTES OF 2015 Sassicaia: - View: intense ruby red. - Nose: Ripe red fruit, berries and cola, herbs and toasted almonds. - Mouth: rich flavor and compact, sustained body and good acid component, notes of nuts, with a profound and persistent....
- View: ruby red
- Nose: it presents fine aromas of berries, cedar wood and spices
- Taste: is flexible and refined, with fine and elegant tannins
VINEYARD: Tenuta San Guido
GRAPES: Cabernet Sauvignon (85%) Cabernet Franc (15%)
AWARDS: 3 Glasses Gambero...”read
- View: very dark
- Nose: very intense and jammy notes of plums, sour cherries, tobacco and some spices
- Taste: is very oily with very velvety tannins and a final on notes of cocoa, vanilla and roasting
VINEYARD: Cantine San Marzano
NAME: Primitivo di Manduria
TASTING NOTES OF 2013 La Braccesca Antinori Vino Nobile di Montepulciano: - View: dark ruby red. - Nose: ripe fruit, well mixed with notes of snuff and spices. - Mouth: smooth, balanced flavor, smooth texture and elegant tannins. cherry and blackberry,...
“Wine Nobile di Montepulciano The Braccesca RougeSec, full-bodied and spicy. Dress a garnet color of good intensity. Powerful nose releasing aromas of venison and cocoa. It is also marked by aromas of blackberry and spice. Expressing a pleasant freshness, this red is equipped with firm tannins. It...”read
“Sagrantino di Montefalco 25 years Arnaldo Caprai 2008 Aging: 24 months in French oak barrels and at least 8 months in bottle Aroma: surprising complexity ranging from blackberry jam with rose, nutmeg pepper, pine resin from the mint, by clove cocoa Taste: soft, persuasive, that never ends....”read