In Uvinum we have a wide range of australia red wine to buy it at the best prices. From only $17.81 you can get australia red wine quickly, with all facilities , and receive your Wine South Australia in a few days at home with a VFM as formidable as the D'Arenberg The Stump Jump Gsm.
TASTING NOTES: View: The Dead Arm Shiraz 2015 is a dry wine presented in view of seductive red, tending to brilliant ruby, characterized by a fluid consistency. Nose: Few other wines from this region are able to respond in this way, elegance and refinement...
“Dark fruit and savoury characters leap from the glass, in particular there is liquorice and blackberry, laced with a hint of char. Complexity in the shape of iodine and soil like notes follow. The wine is powerful and structured. There is a plethora of sweet fruit character, plums and mulberries,...”read
...chalky tannins. Powerful, aromatic, persistent and charming at once. APPELLATION: McLaren Vale. VINES: D'Arenberg GRAPES: Cabernet Sauvignon. Aging: Aged on lees, without transfer to the final mix, without purification or filtration before bottling. PREPARATION:...
“Cooler years in McLaren Vale always lead to incredibly expressive and highly varietal Cabernets. The High Trellis is no exception with an abundance of blackcurrant, violets and minty notes leaping from the glass. Beautiful bright purple fruits dominate the palate, countered by typical Cabernet...”read
“Is a symbol of Venus, a super symbol for women and their female energy. The Shiraz is Bishop, after the maiden name of Colin's wife Judith. The backbone of this powerfully built Glaetzer Bishop Shiraz are the exceptional grapes from the famous vineyards of Ebenezer in the Barossa Valley. In the...”read
“A pretty purplish crimson colour. The nose speaks of bright red fruits - raspberry and cherry, then violet florals, dried meadow herbs and hints of cherry pip, oak and botanical spices. The palate is attractively brambly with a core of red fruits, fresh acidity, fine, graphite-like tannins and a...”read
“A darker and more restrained nose than the Meres. Rather than a panoply of mixed fruits, this is more dense and complex, with smoked meats, blueberry, ironstone, black olive, and a touch of Chinese five spice. A singular style with an exciting range of flavours. Tannins are quite firm on the back...”read
“- One of the flagships d'Arenbergs, named after the called "Ironstone" granite floors of the McLaren Vale
- The grapes were initially crushed by foot and then pressed with basket presses
- After fermentation in open containers, the wine was aged for 18 months in new and used oak barrels
“The Shiraz offers dark plum fruits, mulberries and licorice with plenty of concentration, depth and velvety tannin. The Grenache adds a lovely lusciousness to the wine with raspberry, blueberry and floral notes adding prettiness. Both of the afore mentioned varieties also give a little white...”read
“- In honor of Francis "d'Arry" Osborn named wine was vinified in equal parts of Shiraz and Grenache and expanded some 20 months in oak barrels
- As usual with d'Arenberg, the grapes were pressed with feet, also the wine was not filtered
- Shiraz provides structure, earthy and spicy notes and...”read
...with sweet fruit flavors and spicy toned body. Long finish with toasted wood nuances. APPELLATION: McLaren Vale. VINEYARD: d'Arenberg. GRAPES: Grenache. AGEING: 6 months in French oak barrels on its lees. PREPARATION: The grapes are separate batch and...
“The 2011 Custodian is a jewel of a wine that is perfectly balanced and harmonious. The first look suggests an enticing simplicity displaying primary fruit characters of mulberry, blueberry and plum. Deeper inspection however starts to reveal more complex layers, conjuring images of aniseed,...”read
“The nose is full of vibrant fresh fruit including plum, raspberry, currant and cranberry with varietal spice and a lovely violet overtone providing a delicate touch. The elegant palate adds rhubarb to the fruit spectrum with a very attractive pink muck nuance emerging on the mid palate with a...”read
“A concentrated wine with great depth and complexity by any standard. Oozing purple fruits, plums, blackcurrant and mulberry with just a hint of wild raspberry. These sweet fruits are countered by a raft of savoury notes, ranging from soil and meat through to cedar and nutmeg. The tannins are...”read
“- The Coppermine Road runs parallel to the best Cabernet Sauvignon vineyard d'Arenbergs, a few meters from the winery itself is removed
- he's Planted with an almost extinct variety of this grape variety
- Again, the grapes were crushed only by foot and then pressed
- For the 18-month maturity...”read
“Deep crimson in colour. Lifted and perfumed with violets, cassis, blueberries, plums, blackberries and spice with hints of vanilla and cedar. The palate is supple and shows soft, fleshy, nicely textured fruit with mossy notes and a long finish.”read
“Deep crimson in colour. Lifted aromas of spicy sweet plum, blackberry and cassis with hints of cedar and tar. Sweet, rich ripe and lush on the palate with great intensity and structure. Fleshy in texture, the wine has excellent depth and complexity with powdery tannins.”read
“Very deep crimson in colour. The nose is concentrated and complex, with sweet lifted ripe aromas of spicy blackberries, blueberries and prunes, with hints of chocolate, anise and tar. The palate is sweet, ripe and lush, concentrated and complex, with intense blackberry fruits, plum, anise, cedar...”read
“Bright crimson in colour. Sweet ripe lifted spicy aromas of cherry plum, raspberry, rhubarb and anise. Hints of spicy nutmeg, clove and mace with smoky cedar nuances. The palate is rich and full with supple layered fleshy texture and ripe sweet plum/prune flavours; concentrated and complex with...”read
...AGEING: aged in oak before bottling. PREPARATION: soft crushing, fermentation in traditional open tanks, pressed into the basket. PAIRING: veal with mushrooms, beef dark cherry, deer burger with barbecue sauce and cheese Quebec beef burger with cheddar...
“- Australia's beloved red classic No.
- 1, largely vinifizert here of grape very old bush vines
- The wine was fermented using traditional methods in open fermenters and then aged in oak barrels
- Very juicy round style with plenty of ripe dark fruit, complementary herbal spice and wants harmony...”read
“Dark brooding fruit is apparent on the nose with earth, spice and dried herbs. The palate is round and luscious with an attractive black olive and sage character persistent throughout the palate. This wine has fantastic fruit weight, with great supporting tannin and balanced acidity. It still...”read
“A spicy, brambly / black fruit, self indulgent fireside red, with rich ferrous and dust, chocolate and crushed rock aromas. This is all mirrored in the palate with blueberries and blackberries, a crunchy minerality and sweet spice. There is a hint of sappiness and a slightly salty finish, with...”read