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Lagavulin Distillery is the proud maker of Lagavulin The Distillers Edition 1996 Double Matured , a whiskey with 43% of alcohol strength. Rated with 4 of 5 points according to Uvinum's users.

Technical sheet · Lagavulin The Distillers Edition 1996 Double Matured

Category:Whiskey (Spirits)
Producer: Lagavulin Distillery
Volume: 70cl
Alcohol Vol.: 43%

Description · Lagavulin Distillery

Lagavulin The Distillers Edition 1996 Double Matured

TASTING NOTES:

  • Color: Lagavulin The Distillers Edition 1996 Double Matured shows a beautiful dark candy
  • Smell: Our first breath is delightfully stimulating. No smell of rubbing alcohol at all. The scent is pure sweet brown sugar and orange zest lde. It then opens a few minutes roasted almonds, cinnamon, chamomile, lemon zest, spicy cloves and honey.
  • Taste: The taste is sweet, from a sugar thick in the center of the tongue to a citrus explosion at the sides of the mouth. When you reach the back of the tongue, cherries and nutmeg are discovered, and a wonderful spicy and hot flavor.

COUNTRY: Scotland

Lagavulin Distillery

The distillery of Lagavulin officially dates from 1816, when John Jonston and Archibald Campbell constructed two distilleries on the site. One of them became Lagavulin , taking over the other—which one is not exactly known. Records show illicit distillation in at least ten illegal distilleries on...

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Reviews

Highlighted review about Lagavulin The Distillers Edition 1996 Double Matured

Posted on at 04.57

4/5

Lagavulin The Distillers Edition 1996 "double Matured"

ORIGIN: Scotland
PRODUCER: Lagavulin Distillery
Graduation: 43% Vol.
Presentation: Carton box rectangular.
Capacity: 70cl.
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More reviews about Lagavulin The Distillers Edition 1996 Double Matured

Posted on at 13.11

4/5

Lagavulin Distillers Edition 96Er

Manufacturer / distributor Lagavulin / Diageo Islay origin / South Shore / Port Ellen on the southeast coast of the island. The lake has formed everything here. A narrow fringe of slate and...
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