Lagavulin Distillery (Whiskey)
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Description · Lagavulin Distillery
2001 Lagavulin Distillers Edition
- Color: 2001 Lagavulin Distillers Edition has a dark caramel color.
- Smell: The first whiff is delightfully stimulating. no medicinal smell of alcohol. the aroma is pure brown sugar and orange zest. a few minutes to toast almonds, cinnamon, chamomile, lemon peel, cloves, spices and honey opens. The nose is noticeably sharper and more flavorful. rich, full body.
- Taste: The taste is sweet, from a thick sugar in the middle of the tongue to an explosion of citrus on the sides of the mouth. when it reaches the back of the tongue, cherries and nutmeg is discovered, and a wonderful spicy and hot flavor, with savory notes. Finish: very long. the fruits are replaced by deep peat smoke, oak and sherry.
ALCOHOL: 43% Vol
The distillery of Lagavulin officially dates from 1816, when John Jonston and Archibald Campbell constructed two distilleries on the site. One of them became Lagavulin , taking over the other—which one is not exactly known. Records show illicit distillation in at least ten illegal distilleries on...
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Posted on 08/03/19 at 13.27
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