Lagavulin Distillery (Whiskey)
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Each Distillers Edition expression undergoes a second (or ‘double’) maturation in casks that have previously held a fortified wine. A really distinctive and distinguished dram - the Pedro Ximenez sherry wood naturally has a big say.
A more mellow Lagavulin, still full of peat but not quite as deep or intense as its distinguished cousin. It’s a mellow contrast with the renowned intensity and big, booming finish of the 16 y.o.
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Description · Lagavulin Distillery
Lagavulin Distillers Edition
- Color: Golden Treacle
- Flavor: Intense peat and vanilla. A raisin sweetness checks the smoke. Iodine-edged peat and crisp, roasty Malt. Satisfying and enticing.
- Taste: Full and rich. Sweet and luscious; a clear, grassy Malt, then the peat attacks, smoke filling the mouth. A very salty tang at one point; the middle offers coffee and vanilla with a glimmer of fruit. Incredibly long, even for Islay. Fruit, peat and long-lasting oak.
PRODUCER: Lagavulin Distillery
PRODUCTION DETAILS: Double Matured Single Islay Malt Whisky. Special Release. Limited Edition.
The distillery of Lagavulin officially dates from 1816, when John Jonston and Archibald Campbell constructed two distilleries on the site. One of them became Lagavulin , taking over the other—which one is not exactly known. Records show illicit distillation in at least ten illegal distilleries on...
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Highlighted review about Lagavulin Distillers Edition
Posted on 25/05/19 at 05.14
More reviews about Lagavulin Distillers Edition
Posted on 26/08/15 at 16.29
- Color: deep amber.
- Odour: smoky and woody aromas, with notes of raisins and porcini mushrooms.
- Taste: in the mouth, a creamy texture and notes...
Posted on 04/04/19 at 03.44
Contents: 0, 70 l
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