Vermut El Bandarra 1L

Martí Serdà (Vermouth)

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$8.71/unit

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The vermouth, Vermut El Bandarra 1L ($8.71), is produced by Martí Serdà with roots in Spain with an alcohol content of 15%. Rated with 3,9 of 5 points according to Uvinum's users.
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Casa Berger was founded in 1878 and has been in constant production since that date. It counts itself among the oldest vineyards in Spain and has decades of experience crafting exquisite vermouths. From the vineyards of Casa Berger comes their best blend: Vermut El Bandarra. The name El Bandarra means "the rogue". Its special blend is the result of constant refinement over time. After only being sold in local wine shops for years, the decision was made to bottle and sell this vermouth to a wider public.

This classic vermouth takes the drink back to the 1950s in Spain when vermouth was in its prime. The beautiful clear glass bottle covered with red, yellow, and blue words in different fonts is a collection of phrases that would have been seen in 1950s Spain, painted on the windows of bars to lure passersby in. That same trick works here as the bottle is eye-catching enough to draw consumers in for a tipple!

50% Macabeo and 50% Xarel·lo grapes are macerated along with 50 different herbs, flowers, botanicals, and spices before being aged in oak barrels. This smooth vermouth is perfect to enjoy on a hot summer day, surrounded by friends. Serve it with ice, garnished with a slice of orange, a few olives, or both.

Technical sheet · Vermut El Bandarra

Category:Vermouth (Spirits)
Producer: Martí Serdà
Volume: 100cl
Grapes: Macabeo, Xarel·lo
Alcohol Vol.: 15%
Country: Spain

Description · Martí Serdà

Vermut El Bandarra 1L (Macabeo and Xarel·lo)

TASTING NOTES OF Vermut El Bandarra 1L :

  • Colour: mahogany, orange reflections, very dense and very clean.
  • Flavour: predominance of licorice and citrus accents.
  • Taste: soft and sweet entry Taste, a good balance of sweetness and bitterness, a post nice taste, light and persistent.

PRODUCER: VerTaste The Bandarra.

COUNTRY: Spain.

ALCOHOL: 15%

Martí Serdà

The foundation of the Cavas Martí Serdà was the fruit of a close connection of our ancestors with the cultivation of the vineyard. Generation after generation, we have dedicated our whole life to the elaboration of selected wines and cavas. Translation and modernity, vocation and experience,...

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Reviews

Highlighted review about Vermut El Bandarra 1L

Posted on at 04.35

4/5

El Bandarra 1L

- Xarel-lo and Macabeu macerated with 50 herb extracts such as clove, cinnamon and bitter orange.
- After fortifying the wine, it is given a touch of caramel and balanced in Solera oak barrels for two months.
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More reviews about Vermut El Bandarra 1L

Posted on at 12.41

3.5/5

Very floral, tastes like elderflower. Good in summer, and for those who like fruity and floral vermouth, but I would have liked more depth of flavor, bitterness and spiciness.
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Posted on at 13.50

4/5

molt bo
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Posted on at 16.28

4/5

TASTING NOTES OF Vermut El Bandarra 1L:
- Color: mahogany, orange reflections, very dense and very clean.
- Flavour: aromas of licorice and citrus accents.
- Taste: soft and sweet entry mouth, a...
read complete

Posted on at 10.59

4/5

Vermut El Bandarra 1L is a soft artisan vermouth bittering feelings, made with Xarel·lo and Macabeo. Presented in a bottle gaseous type. A Bandarra is a typical Catalan expression to describe a...
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Posted on at 16.12

4/5

Bandarra (scoundrel) is the name that baptizes the winery this artisan vermouth made from Xarel. and the Macabeu, smooth vermouth with light bittering notes.
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Posted on at 05.21

4/5

El Bandarra 1L.

The Bandarra part of a wine of Macabeo and Xarel·lo farm Martín Serdà Alt Penedès. White wine would make a long maceration with over 50 herbal extracts, flowers, seeds and natural spices like...
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Posted on at 09.04

4/5

El Bandarra 1L.

- TASTING NOTES: Aromatic nose where citrus notes and liquorice predominate. Entry into soft mouth, with great balance between bitterness and sweetness. light and persistent.
- DETAILS OF...
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Posted on at 04.39

4/5

ORIGIN: O.D. penedés
WINERY: Caves Martí Serdà
ELABORATION:
Made with macerated wines Macabeo and Xarel·lo with more than 50 herbs, flowers, seeds, etc. Then it is rounded and ends in oak casks...
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Posted on at 05.02

4/5

TASTING NOTES:
- Color: Mahogany with orange reflections
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Posted on at 04.41

4/5

Part of a wine of Macabeo and Xarel·lo Martí farm Serdà Alt Penedès. Wine blanc is made a long maceration with over 50 herbal extracts, flowers, seeds and natural spices like cinnamon, ginger,...
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Summary of ratings

(11 reviews)
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Uvinum's rating:

3.9/5

Based on 11 comments »

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