Sangue di giudabuy

“The deep straw yellow colour of the wine is matched by its richness on the palate. Complex and full it mixes the aromatic qualities of Vermentino with the spiciness of the new oak. Balanced by good acidity the wine is excellent.”read

“The Carignano del Sulcis Grotta Rossa Winery was born in the vineyards of the Sulcis, Sardinia. It is produced entirely by Carignano, grapes harvested and selected entirely by hand from the second half of September to the first half of October. The fermentation takes place at a controlled...”read

“This wine is made from Sangiovese grapes by one of Tuscany's best producers. Delicious plummy damson fruit flavours with smooth integrated tannins.”read

“Textbook Chianti Classico with bitter Morello cherry notes, nicely taut structure and food friendly finish.”read

“Brilliant straw yellow tending to golden in the glass On the nose it has an intense scent of yellow fruit together with buttery notes Round and delicate, it is beautifully textured in the mouth”read

“I drank it with a connoisseur of wines. At sight it has an intensive cherry colour. Balsamic aromas. Extraordinary flavour with caramel hints. Needs to be drunk with the right food.”read

“Opaque red. Smells of hazelnuts and almonds.The flavour remained for a long time. The 6 X Fossalta di Piave Gran Passione Rosso Veneto pairs perfectly with meat. We tested it in a dinner Party.”read

“This single vineyard wine, from one the best vineyards on the property, shows an outstanding combination of intensity and elegance, displaying ripe black berry fruit, dark chocolate, mocha and spice notes. It is complex in structure with supple tannins, great concentration and a very long finish.”read

“The delicate perfume of strawberry, red berries and spice is matched by crushed wild berries and black fruit on the palate. Abundant fresh raspberries, fresh acidity, smoky notes and rounded tannins combine to create this classic youthful style of Nebbiolo.”read

“Upfront and beautifully perfumed with ripe red fruit and liquorice. On the palate a smoky savoury character mingles with rose petal and red berry fruit; extremely harmonious. All wrapped up with crisp acidity, smoky elegance and a fine tannic backbone.”read

“This is a rich opulent oaked style. Intense hazelnut, nougat, caramel and butter on the nose. Generous silky textured mouth feel is nuanced with a touch of citrus acidity and layered with an interesting minerality. Perfectly balanced, with considerable length.”read

“Ruby red in colour, with a very intense, persistent nose and with red fruit notes Warm, balanced flavour with velvet-smooth tannins Long-lasting aroma”read