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Description · Cálem
Calem Reserva Tawny
CATA NOTES: Calem Reserva Tawny
- View: reddish brown.
- Nose: aromas of dried fruits and spices.
- Mouth: velvety, balanced and with notes of nuts.
GRAPES: Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Cao, Tinta Barroca.
PAIRING: rich desserts like egg tart.
TEMPERATURE: 15-18 °C
ALCOHOL CONTENT: 20%
With over 235,000 annual visitors, Cálem wine cellars are one of the most emblematic places to learn about Port wine or deepen your knowledge. You also have the chance to taste great wines and to understand Port wine’s special legacy.
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Highlighted review about Calem Reserva Tawny
Posted on 21/09/15 at 12.22
With a brown-tawny colour, its aromas are of dried fruits and spice. In the mouth is velvety, balanced and with hints of dry fruits.
- Winemaker: Pedro Sá
- Winemaking: Porto Cálem Reserva Tawny ages in oak casks for 7 years.
- Grape Varieties: Old Vines.
- Food Pairing: Served...