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Description · Sula
2017 Sula Dindori Reserve Maharashtra Shiraz (Shiraz)
- View: dense red.
- Nose: red cherries, sweet spices and peppers.
- Mouth: powerful and intense with vanilla and berry flavors and a long finish and pleasant wine.
VINEYARD: Finca Dindori on the red hills.
AGEING: aged in barrels in American oak.
PREPARATION: grapes soaked in cold fermentation at 25-30 °C with regular pumping.
PAIRING: lamb biryani, Seekh kebabs and roast lamb, cheeses such as cheddar or gouda, preparations Tandoori barbecued.
TEMPERATURE: 16 °C
ALCOHOL CONTENT: 13.5%
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