2009 Château de Camensac

Château Camensac (Haut-Médoc)

RP87WS88

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The winery Château Camensac elaborates this 2009 Château de Camensac ($61.10), a red wine from Haut-Médoc produced with merlot and cabernet sauvignon from the 2009 vintage and shows an alcoholic content of 12%. The 2009 Château de Camensac is the ideal red to combine with meat and mushrooms. At Uvinum, this red wine scores an average rate of 4 of 5 points while renowned wine guides give the following ratings: robert parker: 87 and wine spectator: 88.

Technical sheet · Château de Camensac

Type Of Wine: red wine
Vintage: 2009 Other vintages
Appellation:Haut-Médoc (Bordeaux,France)
Winery: Château Camensac
Volume: 75 cl Other volumes
Score: RP87WS88
Grapes: Cabernet Sauvignon (55%), Merlot (45%)
Pairing: MushroomsMeat
Allergens: Contains Sulfites
Alcohol Vol.: 12%

Description · Château Camensac

2009 Château de Camensac (Cabernet Sauvignon and Merlot)

TASTING NOTES OF 2009 Château de Camensac:
- View: intense red.
- Nose: aromas of small black fruits.
- Mouth: quite firm tannins, but present with a good aromatic persistence.

APPELLATION: Haut-Médoc.
VINEYARD: Château Camensac
GRAPES: 50% Cabernet Sauvignon and 50% Merlot.

WINE PAIRING: Red meat.

Château Camensac

Despite the impression one may have received from the media, there are a certain number of estates in the Haut-Médoc appellation producing quite remarkable wine, although they may not currently be in the limelight. This is so for Chateau Camensac. After several decades of relatively mediocre...

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Reviews

Highlighted review about 2009 Château de Camensac

Posted on at 12.37

4/5

Château de Camensac 2009

- The Haut Medoc Grand Cru consists of Cabernet Sauvignon (55%) and Merlot (45%
- A lovely bright garnet color
- Nose: candied citrus, light wood aromas and a hint of vanilla
- The palette of red fruit flavors and spicy notes
- The body is silky, followed by a long finish with lots of cherries.
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More reviews about 2009 Château de Camensac

Posted on at 05.30

3/5

Shocking

Posted on at 04.48

4/5

Château Camensac 2009

Camensac 2009 Château Haut-Médoc - 5th Grand Cru Classé
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Posted on at 12.03

4/5

Château de Camensac 2009

TASTING NOTES:
Ripe blackberries and dark cherries on the nose that is tight at first and takes time to unfurl. Good purity and focus. The palate is medium-bodied with quite thick, chewy tannins...
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Posted on at 04.48

4/5

Château de Camensac 2009

Château Camensac was bought in 2005 by the Merlaut family, well known in the Médoc (Gruaud Larose, Chasse-Spleen ...) that continues the work of Forner on this property assets to truly...
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Summary of ratings

(5 reviews)
  • 5 stars
    0
  • 4 stars
    4
  • 3 stars
    1
  • 2 stars
    0
  • 1 star
    0
Your rating:
Uvinum's rating:

4/5

Based on 5 comments »

Reviews about other vintages

Reviews about Château de Camensac 2013

Anonymous
Anonymous

4/5

On burgundy both dark but bright, his nose will seduce you with its accuracy. Its aromas of red fruits and flowers, slightly peppery, reinforcing further after agitation. In the mouth the attack is...
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Mary Wilson
Mary Wilson

4/5

Intense ruby red, high layer. Aromas of toffee. Woody flavour, do not know if the grapes or barrels.
Accompanied by a barbecue.
My friends loved Château de Camensac.
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Reviews about Château de Camensac 2012

Anonymous
Anonymous

4/5

On the soil of the town of Saint-Laurent-du-Médoc, the 60 hectares of the Château de Camensac are in the limit of Saint-Julien appellation. The winery is located without doubt, the most beautiful...
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Reviews about Château de Camensac 2011

Albert Green
Albert Green

4/5

TASTING NOTES OF 2011 Château Camensac:
- View: dark, pretty purple reflections.
- Nose: very bright notes of primary red fruits, with hints of new wood.
- Mouth: velvety tannins, fine and...
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Reviews about Château de Camensac 2004

Peter Samuels
Peter Samuels

4/5

Ruby colour at first sight, but then it has more intense hues. Nice cherry smell. I think it was a little bit salty.
The perfect wine to serve it with Faggot (food).
All of my friends were...
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