Louis Roederer (Champagne)
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Description · Louis Roederer
2012 Roederer Millésime
TASTING NOTES OF 2012 Roederer Millésime:
- View: bright gold, and numerous fine perlage, persistent.
- Nose: notes of nuts, ripe, white pear and peach fruit and citrus, followed by tertiary touches and minerals.
- Mouth: juicy, thick and seductive, ripe fruit and flowers, tangy flavors with citrus fruits, spices, fresh wood and even dark chocolate. Structured but fresh, elegant and juicy, long, clean finish with a persistent but pleasant mineral and floral notes.
GRAPES: 70% pinot noir, 30% chardonnay.
PAIRING: grilled fish or white meat sauces.
TEMPERATURE: 10/12 °C
ALCOHOL CONTENT: 12%
A passion for great wines and a desire to compensate for the limits that the "château policy" naturally imposes on the development of Louis Roederer Champagne have, over the years, driven Jean Claude and then Frédéric Rouzaud to acquire an exclusive group of properties around the Champagne House...
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Highlighted review about 2012 Roederer Millésime
Posted on 20/01/18 at 04.04
Nose of ripe fruit, with accents of pear, peach of then associated with Citrus peel notes Appear dried fruit aromas
Dense and round, with a juicy fruit, fleshy In the finish, there are touches of citrus, spices, fresh wood and...