Birichino (Central Coast)
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Description · Birichino
2016 Birichino Saint Georges Pinot Noir Central Coast (Pinot Noir)
- View: Intense red with some purple hues. Very clean.
- Nose: Aromas of ripe fruits of the forest. Strongly perceptible impact hard on the nose, but not become overwhelming. The fund has toasted oak character.
- Mouth: It has a velvety texture, which makes it extremely seductive. The step is refreshing, with a perfect blend of flavors and acidity in the most appropriate levels.
APPELLATION: Central Coast.
GRAPES: Pinot Noir.
AGEING: in oak barrels.
PREPARATION: The grapes are harvested by hand at low temperatures, to carry them sorting tables. The macerated chosen to cool for a few hours, with gentle pressing. the liquid is transferred to stainless steel tanks where it ferments before moving into oak barrels to be aged. Finally, it clarified and bottled.
PAIRING: Red meats, strong cheeses, Japanese dishes, some pastas.
RIGHT SERVING TEMPERATURE: 18-20 ° C
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Highlighted review about 2016 Birichino Saint Georges Pinot Noir Central Coast
Posted on 11/07/19 at 12.19
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Reviews about Birichino Saint Georges Pinot Noir Central Coast 2015
A wine with a high layer and a nice cherry colour. It disclosed a very nice smell of white roses. The 2015 tastes a little bit oily in the mouth.
It was too...