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Cannonau di Sardegna Wine

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Cannonau di Sardegna is a DOC wine. It is produced in the province from grapes of cannonau.

Cannonau di Sardegna, red or rosé is obtained with 99% of the grapes Cannonau and being maximally from grapes produced locally 1%.

Both red and rosé of Cannonau di Sardegna, wines are produced under the title, with aged riserva and fortified liquoroso forms of the reds. To earn the additional title riserva, a Cannonau di Sardegna wine must have a minimum alcoholic strength of 13% alcohol by volume, and have been aged for at least two years before commercial release.
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