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The young Benoît Johnen learned the art of brewing in the brasserie Piron d’Aubel. In 1997, the self-named "bièrophile" took over the local café and started his own brasserie, Brasserie Grain d'Orge. Only a few years later he was ready to build his own brewery, in 2000. The brand's first beers were the 'Brice', 'Joup', but also the 3 Schtèng and the d'Aubel beers. The brewery grew fast from producing very few to 750 hl in 2007 and already 1500 hl in 2013.
But the Brasserie Grain d'Orge already amplified its product range from normale beer to producing also white beer, Grelotte, la Canaille and 'L'Esprit d'Orge, a liqueur based on the brewery's beer made in a local distillery.
Type Of Wine
- White (1)
- France (1)
- 2005 (1)
Type Of Beer
- Warm fermenting (1)