Sidónio de Sousa (Beiras)
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Description · Sidónio de Sousa
2009 Sidónio de Sousa Garrafeira Old Vines (Baga)
- View: Intense red color with purple tints.
- Nose: Aromas of ripe black fruit and a touch of licorice.
- Mouth: intense and full-bodied flavors with balanced acidity and tannins persistent palate.
VINEYARD: Sidónio de Sousa.
AGEING: This wine is aged in French oak barrels for 8 months.
PREPARATION: The grape variety Baga macerated and fermented in traditional wooden tanks, at warm temperatures of 26-28 °C, without yeast and presence of stems. traditional grapes are then pressed and the product in French oak barrels aged for 8 months. After this process the wine is stabilized and bottled unfiltered.
PAIRING: soft goat cheese, white meat, game birds, steamed vegetables, pasta white sauces, risottos.
TEMPERATURE: 16-18 °C
ALCOHOL CONTENT: 14.5%
Sidónio de Sousa
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Highlighted review about 2009 Sidónio de Sousa Garrafeira Old Vines
Posted on 21/09/15 at 12.22
Intense fruit aromas of the grape, full bodied and concentrated, soft and persistent tannins with a long aftertaste that anticipates a long life.
- Winemaker: Paulo Sousa
- Winemaking: This is the last harvest of the centenary vineyard of Figueira da Costa. Vinified using...