Reviews about Samuel Adams Boston Lager 350ml

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  • Samuel Adams Boston Lager 350ml

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    • 4 /5
    TASTING NOTES:
    - Color: Samuel Adams Boston Lager 350ml has a dark yellow color with a slight white head.
    - Smell: Aromas poultry, barley and malt sugar.
    - Taste: On the palate develops a light texture and sweet with medium body. The final notad dry leaves and fades relatively quickly....
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  • Samuel Adams Boston Lager 355ml

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    • 4 /5
    TASTING NOTES :
    - Color: Samuel Adam's Boston's Lager 355ml is The rich amber color comes from the best summer malting barley , with a note of caramel malt . It is clear and bright . The foam head Samuel Adams must be substantial and firm and form a collar around the glass. It should be possible...
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  • Samuel Adams Boston Lager

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    • 4 /5
    TASTING NOTES:
    - Appearance: Samual Adams Boston Lager treasure a light orange color with a good head leaving good lacing.
    - Aroma: Aroma of malt, hops and sweet fruit.
    - Body / Flavor: It has a medium body with citrus flavor and hops, as well as floral.

    TYPE OF BEER: Amber Lager / Vienna.
    ABV:...
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  • Samual Adams Boston Lager

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    • 4 /5
    Samual Adams Boston Lager Is a unique lower because most American bearings are relatively flat taste and Samual Adams more depth and flavor has gotten into his beer. Of course, as with the
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  • Samuel Adam';s Boston';s Lager 355ml

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    • 4 /5
    Malt flavor, slightly sweet with notes of caramel, with a background of spices and hops. The Samuel Adams Boston Lager has a rich balance of flavor and aroma that is characterized by the predominant flavors of malt and hops. Samuel Adams beer is a beer that has flavor and character of an ale and...
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  • Samuel Adams Boston Lager 355ml

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    • 4 /5
    Long considered one of the best example of American beer, Samuel Adams Boston Lager remains today a classic US. It is brewed using two kinds of different malts and two varieties of German aromatic hops, the Hallertau and Tettnang Tettnanger Mittelfruh. Samuel Adams Boston Lager present in the...
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