The high composition of cereals (barley, wheat and oats) used in its preparation, is the source of a mixture of scents that we love, such as apple, banana, vanilla and orange. Its flavor is mild and dry but with just a touch of ripe and candied fruit. Carmelites of Dendermonde and elaborated based on multigrain beer by the year 1680, hence the name comes Karmeliet. It comes in a slim, stylish glass, perfectly accompanying the dishes of pork and grilled roast beef and baked, cheese curds, oily fish and grilled meats.
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