Cerveza Artesana de Badalona (Beer)
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Description · Cerveza Artesana de Badalona
Red or red, medium-bodied flavors predominate malts, hops with taste. This variety is originally from England and hops, Fuggle, mainly used in the finest beers in the English style, according to the National Association of hops in England the first crop was developed by Richard Fuggle in 1875 in the town of Kent.
INGREDIENTS: Water, barley malt, wheat malt, hops and yeast
FERMENTATION: Second fermentation in the container.
TASTING TEMPERATURE: 8.12 °
BEER PAIRING: Smoked foods, whether meat or fish go well with a beer and malted English type body, as in this case, red.
Cerveza Artesana de Badalona
Beer young creation, originating in Badalona. In 2011 a love of beer home after 3 years producing, decide to share their experience and brings it to market so that people can enjoy the 3 types: blat, Vermella and black. Craft beer with 100% natural ingredients, nature to the bottle, little more...
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