“The Viña Maín has a red cherry colour. Fine aromas of violets. Tasty, the ripe fruit with a pleasent presence.
I had it with fish, but I didn't like the fish, and therefore the wine didn't taste right.
This 2011 was the recommended by a friends of us.”read
“Martín Códax Gallaecia Is a white wine made from overripe grapes Albariño, harvested late. The grape has a high percentage noble botrytis. Curiously, the name of the wine comes from the baptism that the Romans gave to Galicia.”read
“Bright, pale yellow. The nose, very complex, white flowers in the foreground, stone fruit, with hints of banana, and the delicate aromas from aging: roasted, vanilla and smoked. The palate is unctuous, fresh wine, dry finish with an aftertaste full of spices and hints of fine wood.”read
“Bright straw yellow with steely edge. In aromas of grass, melon, quince and apple with saline touches, balsamic nose. smoky, butter, marine memory and a very latent and fresh minerality. The palate with dense and corpulent, with a good balance of fruit and alcohol, glyceric and with many nuances....”read
“WHITE WINE RIAS PACO & LOLA B. ALBARIÑO 2011 0. 75CL
Tasting Notes: smooth and very expressive nose. Very fine fruit notes (citrus, green apple, pear) with herbaceous nuances (basil)
on a floral background. Surprising intensity
aromatic. Fresh, large and tasty. Notes
fruit (pineapple, green...”read